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Bakery

Traditional Portuguese Bread Roll

A "paposeco" is a type of traditional Portuguese bread, small in size, with a crispy texture on the outside and a soft interior. It is commonly used for making sandwiches or served as a side dish with meals. COMMERCIAL DESIGNATION: PaposecoUNIT WEIGHT: 50gINGREDIENTS: Type 65 Wheat Flour, Water, and SaltALLERGENS: Contains GlutenORIGIN: Portugal

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Bakery

Alentejo Bread

"The 'Pão Alentejano Sem Cabeça' is a specific variety of traditional bread from the Alentejo region in Portugal. Unlike the 'Pão Alentejano com Cabeça' (bread with a head), the 'Pão Alentejano Sem Cabeça' lacks the characteristic indentation on the top, known as the 'cabeça'. Instead, it has a rounded and uniform shape throughout its surface. It has a...

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Bakery

Alentejo Bread

The "Pão Alentejano com Cabeça" is a specific variety of bread originating from the Alentejo region in Portugal. It is characterized by its round shape with a small portion of dough on the top, known as the "cabeça" (head). The "Pão Alentejano com Cabeça" has a crunchy crust and a soft interior, making it highly appreciated in traditional Portuguese...

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Bakery

Wholemeal Bread

UNIT WEIGHT: 100gINGREDIENTS: Type 150 Wholemeal Flour, Water, and SaltALLERGENS: Contains GlutenORIGIN: Portugal

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Bakery

Sliced Bread

P10

UNIT WEIGHTS: 700g and 1400gINGREDIENTS: Type 80 Wheat Flour, Type 65 Wheat Flour, Water, and SaltALLERGENS: Contains GlutenORIGIN: Portugal

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Bakery

Alentejo Sliced Bread

P11

UNIT WEIGHTS: 2Kg and KgINGREDIENTS: Type 65 Wheat Flour, Water, and SaltALLERGENS: Contains GlutenORIGIN: Portugal

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Bakery

Ciabatta

P12

Chapata bread, also known as ciabatta, is a type of Italian bread known for its flat shape and rustic texture. It has a crispy crust and a soft, holey interior. It is appreciated for its unique texture and delicious flavor. COMMERCIAL DESIGNATION: ChapataUNIT WEIGHT: 100gINGREDIENTS: Type 65 Wheat Flour, Water, and SaltALLERGENS: Contains GlutenORIGIN:...

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Bakery

Bread Roll Mini

PF1

COMMERCIAL DESIGNATION: BolinhaUNIT WEIGHT: 45gINGREDIENTS: Type 65 Wheat Flour, Water, and SaltALLERGENS: Contains GlutenORIGIN: Portugal

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